Sub Rosa Bakery

Cafe Bakery

Menu

We are an open secret. Everything we bake comes from our wood fired masonry oven. Whenever possible we first use organic fruits, meats, & vegetables grown on virginia soil. We use certified organic flour & sugar. The wheat, corn, & rye that we freshly stone-mill in house is also organic & we strive to use locally grown, heirloom varieties. We proudly serve lamplighter coffee, who has thoughtfully sourced & created our own signature blend.

Espresso Bar‏ - Espresso / Coffee

Espresso

 $2.25

Macchiatto

 $2.75

Cappuccino

 $3.00

Latte

 $3.50

Coffee - Fresh Drip

 $2.00

Decaf Pourover

 $3.00

Chemex Pourover (2)

 $7.50

Espresso Bar‏ - Tea

Turkish Tea

 $1.50

Lavender Earl Grey

 $2.50

Morrocan Mint

 $2.50

Masala Chai

 $2.50

Rooibos Almond

 $2.50

Pastries - All Week

Croissant

 $3.20

Pain Au Chocolat

 $3.75

Salami & Gruyere Croissant

 $4.25

Fig & Manchego

 $4.25

Pain Aux Raisins

 $3.75

Seeded Braids

 $0.00

Pogaca

 $1.25

Stone Ground Shortbread Cookies

 $0.89

Spring Greens Tart

 $5.00

Seasonal Fruit Tart

 $5.00

Lamb Borek

 $5.00

Quiche

 $5.00

Pastries - Weekend Only

Sour Cherry & Pistachio

 $4.00

Almond Croissant

 $4.25

Chocolate Almond Croissant

 $4.75

Food‏ - Breakfast

Organic oats, organic sugar, almonds, pecans, walnuts, currants, medjool dates, sesame seeds, rose water, cardamom, cinnamon.

Granola

Served w/ house yogurt or milk
 $4.25

Sub Almond Milk For

 $0.75

Food‏ - Lunch

Panini Soup

East (Italy)

Arugula, mozzarella, black olive, red pepper
 $7.50

West (Alsace-Lorraine)

Kielbasa, cabbage, gruyere, pickled apples, mustard
 $8.50

Ezo Gelin (Istanbul)

Red lentil, bulgur, tomato & pepper paste, lemon, mint
 $4.75

Food‏ - Drinks

Sarikiz

 $1.00

Fentiman's Soda

 $2.50

Wine

 $0.00

Ales

 $0.00

Cider

 $0.00

Bread

24oz. / 680g $5.75

Sub Rosa Classic

Hard red wheat, filtered water, cultured wheat, sea salt. {100% sifted, stone ground wheat. A timeless bread. }
 $0.00

Miller's Wheat

Hard red wheat, filtered water, cultured wheat, sea salt. {100% stone ground wheat. Nothing but the whole grain. }
 $0.00

Polenta

'Turkey' red wheat,'bloody butcher' corn*, filtered water, cultured wheat, sea salt. {A virginia native, this corn emanates sweet richness through a light creamy interior}
 $0.00

Light Rye / Sesame Rye

'Turkey' red wheat,'abruzzi' rye, filtered water, cultured wheat, sea salt. {Not what you expect. Heirloom rye gives this bread a distinct smell of honey & pepper. }
 $0.00

Homeslice (40Oz / 1 Kg)

Our signature pan loaves. Light rye & other whole grain options vary from week to week.
 $0.00

Pide Flatbread (16Oz / 454G)

Same dough‏ as the classic but baked fast & hot & topped w/ olive oil, sesame, & nigella seeds.
 $4.25